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The Nor'East Beer Garden is an oasis of craft beer, classic and garden-inspired cocktails, and from-scratch food in the heart of Provincetown, MA.

Opened by a family of Provincetown locals in 2010, the Nor'East Beer Garden specializes in the hand-made: from the tables and bar where you sit, to the syrups and bitters in our cocktails, to the pasta and tortillas we make fresh every day, our personal touch is in everything we offer.

Our selection of American craft beer on draft changes constantly; as soon as a beer kicks, we replace it with something new. The diverse bottle list offers something for everyone, whether you want to relax with a cold local brew, or get nerdy with one of our limited edition bottles.

Executive Chef Nate Dress is a Cape Cod native himself, and takes pride in serving dishes made with local, fresh, and from-scratch ingredients and changing the dinner menu week-by-week. Our cocktails marry the highest quality spirits with fresh, garden-inspired ingredients and syrups we make in-house.



Served nightly at 5:00. We change our dinner menu frequently based on what's fresh, seasonal, and interesting.



Our draft offerings change constantly, check our facebook page for updates.



Our selection of American craft beer changes daily. As soon as a beer kicks, we replace it with something new. Cheers!



Featuring local spirits, house-made syrups, and fresh ingredients. 



Carefully selected by our friends at Glass Half Full

Beer Dinner
from 65.00
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Celebrate fall with us! We're thrilled to offer a 4-course tasting menu with craft beer pairings on Sunday, September 18 with seatings at 5:30pm and 8:00pm. Space is limited, reserve your space today. Order tickets on here or at the Beer Garden.

In the case of cancellation due to extreme weather, tickets will be refunded. All other sales final. Tip not included in price.


A preview of the menu:

Apèritif - House barrel-aged cocktail

First - Duck liver patè with Chatham cranberry mostarda paired with Victory Kirsch Gose

Second - Farm fresh eggplant componata paired with Blackberry Farms Saison

Third - New England Family Farms beef bourguingnon en crute paird with Brewmaster Jack Total Eclipse 

Forth - Cherry almond tart paired with Brooklyn Brewery Improved Old Fashioned 


**Menu and pairings subject to change

**No substitutions